Ingredients:
- 3 fresh bay leaves
- 1 tablespoon fresh thyme leaves
- 2 tablespoons sea salt
- 1 pound (4 sticks) unsalted butter, at room temperature
Ingredients:3 fresh bay leaves1 tablespoon fresh thyme leaves2 tablespoons sea salt1 pound (4 sticks) unsalted butter, at room temperature
Meat Butter
