Eastertide Artichoke Pies

Eastertide Artichoke Pies

recipe image

Ingredients:

  • 3 1⁄3 cups flour, sifted
  • 1⁄4 cup extra-virgin olive oil
  • 1 egg
  • 1⁄4 tsp. salt

Ingredients:3 1⁄3 cups flour, sifted1⁄4 cup extra-virgin olive oil1 egg1⁄4 tsp. salt
image
Eastertide Artichoke Pies

You May Also Like

Leave a Reply

Your email address will not be published. Required fields are marked *

X