Ingredients:
- 2 cups lightly packed dried hibiscus flowers
- 3 cinnamon sticks (preferably Vietnamese or Indonesian)
- 1 tsp. whole cloves
- 2⅓ cups sugar
Ingredients:2 cups lightly packed dried hibiscus flowers3 cinnamon sticks (preferably Vietnamese or Indonesian)1 tsp. whole cloves2⅓ cups sugar
Caribbean Sorrel
