Ingredients:
- 1 pound fresh spinach leaves
- 1 large onion, chopped
- 4 tablespoons extra virgin olive oil
- Salt and pepper
- ½ teaspoon ground allspice
- Juice of 1 lemon or 1 tablespoon sumac
- 14 ounces puff pastry
- Flour
Ingredients:1 pound fresh spinach leaves1 large onion, chopped4 tablespoons extra virgin olive oilSalt and pepper½ teaspoon ground allspiceJuice of 1 lemon or 1 tablespoon sumac14 ounces puff pastryFlour
Spinach Pies
