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Ingredients:1 cup (about 1½ pound) seitan slices (¼ inch), or 2 links Spicy Seitan Sausage, cut into ¼-inch rounds1 medium

Spiked Caramel Almond Chai Tea Latte Culinary tastemaker and best-selling author Katie Lee crafts cocktails made with NutchelloTM, a craveable

Serves about 16 cakes Author Notes Cupcakes are all the rage and so much fun to make with kids. I

What I love about this recipe is its extreme cocoa flavor. It's not too sweet with a texture that's dense

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Give your cupcakes a personal touch with these chocolaty and beautiful cupcakes from Martha Stewart. Reprinted with permission from Martha

This recipe is inspired by the Chocolate-Covered Hi-Hats from Elinor Klivans in Cupcakes! The recipe for peanut butter buttercream is

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Preheat oven to 325 degrees. Invert two 9 1/2-by-3-inch disposable round foil baking pans. Using a craft knife or a