Ingredients:
- FOR THE INFUSED BOURBON
- 26 oz. bourbon
- 1 cup currants
- ½ cup golden raisins
- FOR THE MOROCCAN SIMPLE SYRUP
- 4 cups sugar
- ½ tsp. ground coriander
- ½ tsp. ground ginger
- ½ tsp. cinnamon
- ½ tsp. whole black peppercorns
- 3 cloves
- Pinch of salt
- Pinch of cayenne pepper
- FOR EACH COCKTAIL
- 1 oz. fresh lime juice
- 5 mint leaves, plus one mint sprig for garnish
Ingredients:FOR THE INFUSED BOURBON26 oz. bourbon1 cup currants½ cup golden raisinsFOR THE MOROCCAN SIMPLE SYRUP4 cups sugar½ tsp. ground coriander½ tsp. ground ginger½ tsp. cinnamon½ tsp. whole black peppercorns3 clovesPinch of saltPinch of cayenne pepperFOR EACH COCKTAIL1 oz. fresh lime juice5 mint leaves, plus one mint sprig for garnish
Kentucky Vs. Morocco Cocktail
