Cream of wild garlic and celeriac soup
Serves 2 Author Notes I am often inspired by nature when it comes to inventing a new recipe. Today I was out walking along the
Corn Soup with Tofu Larb
Photo by Mark Weinberg Serves 4 Author Notes This recipe begins with a simple corn stock. Corn kernels, onion, and ginger are sautéed, then buzzed
Montreal Smoked Meat Recipe
Why It Works This recipe is written to work using either a smoker or a charcoal grill.Soaking the brisket for several hours extracts excess salt
Seriously Asian: The Magic of Miso Marination Recipe
Though we live in modern times, some of our best foods are echoes of bygone days, when refrigeration was not readily accessible. Confit. Pickles and
Meat Fondue
Active Time: 1 hr 10 mins Additional Time: 1 hr 14 mins Jump to Nutrition Facts Ingredients Ginger-Wasabi Sauce ½ cup thinly sliced green onions
Meat-Filled Mushrooms
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Easy Anytime Meat Sauce
Ingredients:1 tablespoon olive oil10 ounces mild Italian turkey sausage, casings removed½ pound ground turkey meat (light and dark meat)1 teaspoon dried basil½ teaspoon kosher salt½
Savory Crepes with Meat Filling
Savory Crepes With Meat Filling Crepes are known for their sweet dessert filling, but this Russian crepe recipe is savory and can be stuffed with
The Best Meat Ragu
Serves 4-6 Author Notes This is the meat sauce recipe that my Genovese great-grandmother Raffo served to her family and is still a family favorite.
Meat Loaf Bolognese
Ingredients:Meat loaf:1 ounce French bread, tornCooking spray2 ounces pancetta, chopped½ cup finely chopped shallots½ cup finely chopped carrot1 tablespoon tomato paste¼ cup fruity red wine¼